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Culture

Jamun Shots

INGREDIENTS:

  • 250 gms Jamun
  • 1 cup chilled Water
  • 1/4 tsp black Salt
  • 1 tsp Lemon juice
  • 5-6 ice cubes
  • 2 tbsp Sugar(Optional)

INSTRUCTIONS:

  • Wash and deseed the Jamuns
  • Now put this deseeded Jamuns in a blender, add water, ice cubes, sugar, black salt and lemon juice and blend together.
  • Pour the Jamun drink in the glasses and enjoy the shots.

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